Infectious Diseases
1) Dengue fever: General information, symptoms, treatment, etc.Click here to download.
2) Avian influenza (link to WHO website; http://www.who.int/mediacentre/factsheets/avian_influenza/en/).
3) Guidelines and Recommendations for Avian Influenza
Details on the following topiss are available at: http://www.searo.who.int/en/Section10/Section1027/Section1943.htm
a) Laboratory Diagnosis and Biosafety
b) Surveillance case management and preparedness
c) Food Safety
A
part of the report on avian inflenza was reproduced here for public convenience
from http://www.who.int/mediacentre/factsheets/avian_influenza/en/
Clinical features: In many patients, the disease caused by the H5N1 virus
follows an unusually aggressive clinical course, with rapid deterioration and
high fatality. Like most emerging disease, H5N1 influenza in humans is poorly
understood. Clinical data from cases in 1997 and the current outbreak are beginning
to provide a picture of the clinical features of disease, but much remains to
be learned. Moreover, the current picture could change given the propensity
of this virus to mutate rapidly and unpredictably.
The incubation period for H5N1 avian influenza may be longer than that for normal seasonal influenza, which is around two to three days. Current data for H5N1 infection indicate an incubation period ranging from two to eight days and possibly as long as 17 days. However, the possibility of multiple exposure to the virus makes it difficult to define the incubation period precisely. WHO currently recommends that an incubation period of seven days be used for field investigations and the monitoring of patient contacts.
Initial symptoms include a high fever, usually with a temperature higher than 38oC, and influenza-like symptoms. Diarrhoea, vomiting, abdominal pain, chest pain, and bleeding from the nose and gums have also been reported as early symptoms in some patients. Watery diarrhoea without blood appears to be more common in H5N1 avian influenza than in normal seasonal influenza. The spectrum of clinical symptoms may, however, be broader, and not all confirmed patients have presented with respiratory symptoms. In two patients from southern Viet Nam, the clinical diagnosis was acute encephalitis; neither patient had respiratory symptoms at presentation. In another case, from Thailand, the patient presented with fever and diarrhoea, but no respiratory symptoms. All three patients had a recent history of direct exposure to infected poultry.
One
feature seen in many patients is the development of manifestations in the lower
respiratory tract early in the illness. Many patients have symptoms in the lower
respiratory tract when they first seek treatment. On present evidence, difficulty
in breathing develops around five days following the first symptoms. Respiratory
distress, a hoarse voice, and a crackling sound when inhaling are commonly seen.
Sputum production is variable and sometimes bloody. Most recently, blood-tinted
respiratory secretions have been observed in Turkey. Almost all patients develop
pneumonia. During the Hong Kong outbreak, all severely ill patients had primary
viral pneumonia, which did not respond to antibiotics.
Limited data on patients in the current outbreak indicate the presence of a primary viral pneumonia in H5N1, usually without microbiological evidence of bacterial supra-infection at presentation. Turkish clinicians have also reported pneumonia as a consistent feature in severe cases; as elsewhere, these patients did not respond to treatment with antibiotics. In patients infected with the H5N1 virus, clinical deterioration is rapid. In Thailand, the time between onset of illness to the development of acute respiratory distress was around six days, with a range of four to 13 days. In severe cases in Turkey, clinicians have observed respiratory failure three to five days after symptom onset. Another common feature is multiorgan dysfunction. Common laboratory abnormalities, include leukopenia (mainly lymphopenia), mild-to-moderate thrombocytopenia, elevated aminotransferases, and with some instances of disseminated intravascular coagulation.
Limited evidence suggests that some antiviral drugs, notably oseltamivir (commercially
known as Tamiflu), can reduce the duration of viral replication and improve
prospects of survival, provided they are administered within 48 hours following
symptom onset. However, prior to the outbreak in Turkey, most patients have
been detected and treated late in the course of illness. For this reason, clinical
data on the effectiveness of oseltamivir are limited. Moreover, oseltamivir
and other antiviral drugs were developed for the treatment and prophylaxis of
seasonal influenza, which is a less severe disease associated with less prolonged
viral replication. Recommendations on the optimum dose and duration of treatment
for H5N1 avian influenza, also in children, need to undergo urgent review, and
this is being undertaken by WHO.
In suspected cases, oseltamivir should be prescribed as soon as possible (ideally,
within 48 hours following symptom onset) to maximize its therapeutic benefits.
However, given the significant mortality currently associated with H5N1 infection
and evidence of prolonged viral replication in this disease, administration
of the drug should also be considered in patients presenting later in the course
of illness.
Currently recommended doses of oseltamivir for the treatment of influenza are contained in the product information at the manufacturer’s web site. The recommended dose of oseltamivir for the treatment of influenza, in adults and adolescents 13 years of age and older, is 150 mg per day, given as 75 mg twice a day for five days. Oseltamivir is not indicated for the treatment of children younger than one year of age.
As the duration of viral replication may be prolonged in cases of H5N1 infection, clinicians should consider increasing the duration of treatment to seven to ten days in patients who are not showing a clinical response. In cases of severe infection with the H5N1 virus, clinicians may need to consider increasing the recommended daily dose or the duration of treatment, keeping in mind that doses above 300 mg per day are associated with increased side effects. For all treated patients, consideration should be given to taking serial clinical samples for later assay to monitor changes in viral load, to assess drug susceptibility, and to assess drug levels. These samples should be taken only in the presence of appropriate measures for infection control.
In severely ill H5N1 patients or in H5N1 patients with severe gastrointestinal symptoms, drug absorption may be impaired. This possibility should be considered when managing these patients.